“Desserts, Sweets & Bakery Exhibition”
Nippon Paper Industries Co.,Ltd.
Nippon Paper Industries Co.,Ltd. (President &President and Representative Director: Toru Nozawa, hereinafter referred to as“the Company”) is pleased to announce that it will hold one of Japan's largest"Japanese and Western Confectionery""Baking" We will exhibit at the professional exhibition"Dessert & Sweets & Bakery Exhibition" of "Cafe & Beverage" with two booths.
In the Food and Ingredients Zone, in addition to exhibiting theCellulose nanofiber“cellenpia®”, which has beenRecruitmentin many applications as a food additive, in the container and packaging zone, an additive-free chocolate specialty store “Conche LLC”paperization of flexible packaging materials of“SHIELDPLUS®” and “Lamina ®”Here are some examples.
We invite you to explore the Company products that contribute to the food industry.
=Introduction of exhibits=
| Varieties | Product Name | Target | Product Overview |
| Cellulose nanofiber | cellenpia ® | Food additives |
biomassBorn from Materials Cutting-edge food additives |
| for flexible packaging,base paper | SHIELDPLUS® | paperization flexible packaging materials | Eco-friendlyPaperbarrier material |
| Lamina ® | paperization flexible packaging materials |
Packaging can be done with just Paper Heat SealPaper |
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1. Duration |
April 13 (Wed) - 15 (Fri), 2022 10:00 - 17:00 |
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2. Venue |
Tokyo Big Sight East Hall (1) FR-54 Food and Ingredients Zone “cellenpia ®” (2) FJ-66 Container & Packaging Zone “SHIELDPLUS®”・“Lamina ®” |
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3. Organizer |
Japan Food Newspaper Cooperative All Japan Confectionery Manufacturers Association |
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4. Admission fee |
5,000 yen (tax included) *Admission is only available for industry professionals, bringing invitation tickets, and pre-registration is free |
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5. Homepage |
https://www.fabex.jp/index.html |